Reinventing your traditional granola.
Health inspired. Chef designed.
Our story began with Marybeth, who set out to create a grain-free alternative to store-bought granola—one that didn’t compromise on taste or quality. She recognized the demand for an elevated granola that surpassed traditional oat-based options in every way—offering superior taste, texture, and appearance—all while eliminating additives, fillers, and artificial ingredients. What started in her home kitchen as a way to nourish her family with vibrant, wholesome food, quickly became a beloved staple.
This legacy – & our commitment to crafting exceptional granola – now continues under the guidance of new owner Krissy Biernacki. Krissy has 13 years of experience making high quality granolas as the owner and founder of Blue Skies Bakery in White Salmon, Washington.
Woman owned. Thoughtfully handcrafted.
As a woman-owned and woman-led business, we take pride in handcrafting our granolas with care and intention, without processed sugars, grains, and seed oils for a truly clean and nourishing product. Thoughtfully designed with a focus on quality and flavor, our granolas have become cherished throughout the Pacific Northwest for their lush flavors and delightful crunch.
We are also proud to partner with the incredible co-packing team at Bite-Me! Inc., a minority woman-owned, PNW-based company, to bring our delicious granolas to life.
Changing the way Everyone experiences granola
Our ongoing mission is simple: to support your well-being by making healthy, delicious eating effortlessly.
Our granolas are made for you with love and attention to quality.
Cheers to good food, good health, and granola you can feel good about!
Sourced directly from Farmers worldwide.
All of our sourcing is done with intention for our customers, the community, and the earth.
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